If you haven't picked this book up, run out and buy it soon. This is the first time I've read Amis, and he's incredibly funny, usually knowledgable, but sometimes stunningly wrong. A fun read that I've been savoring, chapter by chapter.
1 comment:
Anonymous
said...
using a few cheap D3 Golddiverse sugars chemicals on that day i was so aimed at the beds base sweets which i failed to even think to feature the pecans over lower temperature. I amGW gold going to try out of which next occasion nevertheless
Corporate drone by day, bartender by night. I love crafting cocktails, talking spirits, beers and wine, experimenting in my kitchen and my basement, and sometimes just enjoying the fruits of my efforts.
1 comment:
using a few cheap D3 Golddiverse sugars chemicals on that day i was so aimed at the beds base sweets which i failed to even think to feature the pecans over lower temperature. I amGW gold going to try out of which next occasion nevertheless
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